This recipe works very neatly in tandem with gnocchi; it means you don’t have to waste those beautiful crispy potato skins once you’ve baked the spuds. It’s also a really cheap meal. Serves 2 Ingredients Cooked skins of 2 baked potatoes – just the skins, potato flesh removed 1 tablespoon jalapenos, finely sliced Refried beans 1…
Tag: guacamole
Vegetarian burritos with easy refried beans, guacamole and tomato salsa
This recipe has been devised so the ingredients match up across each element, to make your life easier and save waste – so half a lime in the guacamole, half in the salsa; shallots in everything etc. Use spring onions if you have them, or regular onion – just use half an onion in the beans, and…
Time to Cook 