In the UK, we throw away 24 million slices of bread per day. And yet supermarkets still sell pre-made breadcrumbs! What is happening? Whizz your leftover loaf into breadcrumbs and freeze them so they’re always on hand for coating fish or chicken; sprinkling over mac n’ cheese for crunch; adding to veggie burgers and crab cakes; making…
Tag: breadcrumbs
Chocolate ginger breadcrumb biscuits
Our sliced bread tapers off into tiny end slices, all crust and not worth bothering with. Rather than waste them, we put these ends into a bag in the freezer, and when we have enough they get whizzed into breadcrumbs in the food processor and frozen. Handy as it is to have breadcrumbs available all…
Time to Cook 