Sugar-free chocolate covered flapjacks

  The ultimate combination of the fabulous sugar-free mousse and ‘baby crackjacks‘! Though free from refined sugar, these should still be seen as a treat – particularly for young children – as they have a lot of dried fruit in, which is high in sugar (but also high in fibre, vitamins, minerals etc), as well…

Sugar-free banana bread

  Makes one very large or two medium sized loaves. Ingredients 4 large, very ripe bananas 180g dried apricots or dates 120g butter 2 eggs 250g self-raising flour 50g wholemeal flour 1 medium apple or 80g apple compote 1 teaspoon baking powder 1 teaspoon ground cinnamon 1 teaspoon vanilla extract Method Preheat oven to 180C…

Baby’s first sugar-free flapjacks

This is based on a recipe that went viral among my group of ‘mum-friends’ – for a while, at any playdate, someone would pull out a tupperware of these flapjacks. They were so popular with all the children we called them baby crackjacks…They work with any dried fruit you have around, and freeze well. You can…

Taste not waste: Strawberry and panettone crumb pudding

A quick and simple concoction invented around elderly things in my fridge and a bag of leftover Christmas panettone that I’d blitzed into crumbs and frozen. A bit like bread pudding with a fun souffle rise to it: you could use any berries of course, and substitute panettone crumbs for normal breadcrumbs plus a tablespoon…

Low sugar rhubarb and coconut crumble squares

A lovely way to use up the seasonal rhubarb glut, and one that tastes like a treat while actually being pretty healthy. Makes 20 squares Ingredients 450g rhubarb, chopped into 2cm pieces 30g caster sugar 30g soft brown sugar 100g dates 200g butter 100g desiccated coconut 200g plain flour 2 teaspoons ground ginger 30g oats 1 egg yolk…

Sugar-free peanut butter & banana blender mini muffins

Sugar-free, flour-free, gluten-free (if you use GF oats), dairy-free, practically effort-free to make…yet somehow still tasty enough to eat yourself as well as handy for small people snacks (and relatively mess-free too). Add whatever you like to this basic recipe – 1/2 tsp vanilla extract; chocolate chips; whole raisins or chopped nuts for bigger children;…

Sugar-free apple cake/muffins

Sugar-free is misleading, of course, as dried fruit is high in sugar – but unlike refined white sugar (or agave syrup, artificial sweeteners or processed honey), it also contains fibre and vitamins. Anyway, come on – what’s life without a bit of cake? As well as being good for very little ones (make sure you…

Simple snacks: Oat and fruit balls

This is a good very first recipe for young kids to ‘help’ with, getting involved in the stirring, mixing and trying to roll the balls up. It’s about as simple as baking gets. These oat balls can be taken anywhere you like from their most basic form: 200g porridge oats 100g dried fruit (a mix of raisins…

Apple roses

Makes six roses Ingredients 3 crisp red apples 1/2 pack puff pastry 2 tablespoons of jam Juice of 1/2 lemon 2 teaspoons cinnamon 1 tablespoon caster sugar A little icing sugar, to dust Method Pre-heat the oven to 190C / Gas 6. Thoroughly grease six holes of a muffin tray. Part-fill a microwaveable bowl with…